Today I am teaching you guys how to make my
Beef Chapli Kabab Recipe, it’s a simple & fast moving recipe with really cool tricks to make your dish a success!!!
INGREDIENTS:-
5 LBS 80/20 CHOPPED MEAT (Beef)
3 Med Onions
4 Roma Tomatoes (cored)
2 Green Chilies
1 Bunch Cilantro (chopped)
1/2 Cup Gram Flour
2 TBL SPN Salt
1 1/2 Red Chili
2 TBL SPN Coriander Powder
2 TBL SPN Cumin
1 TSP Ajwan
2 TBL SPN Garlic Ginger Paste
1 TBL SPN Red Chili Flakes
2 EGG
2 TBL SPN Anar Dana (OPTIONAL)
