BEEF KOFTA CURRY!!!

Today I will teach you guys a recipe which has been in my family for 3 generations, BEEF KOFTA CURRY . This recipe is split in 3 very simple steps with a lot of neat tricks for you to follow to make your dish a success!!!!! INGREDIENTS:- 5 LBS Beef Keema 2 LBS Potatoes KOFTA MIX:- 5 LBS Beef Keema 1TBL SPN Salt 1 TSP Red Chili 1 TSP Garam Masala 1 TBL SPN Garlic Ginger Paste 1/2 Bunch Cilantro (washed) 2 Green Chilies 1 Med Onion 1 Beaten EGG MASALA/CURRY:- 2 Cups Oil 3 Med Onion 6 Roma Tomatoes 1 TBL SPN Salt 1 TBL SPN Red Chili 1 TBL SPN Coriander Powder 1 TSP Turmeric 1/2 TBL SPN Garam Masala 1 Cup Whipped Yogurt 2 TBL SPN Dry Methi 2 TBL SPN Garlic Ginger Paste 2 Glasses Water BOILED POTATOES:- Add potatoes to boiling water & boil them for 10 to 12 mins