Cane Syrup Cake

Made from a recipe that's well over 100 years old. Uses cane syrup which is the juice from sugar cane that's boiled down to a thick, syrupy consistency. The cake will remind you of gingerbread minus the spices. Recipe: https://syrupandbiscuits.com/knew-coming-bake-cake-recipe-cane-syrup-cake/ Follow us! Blog: https://syrupandbiscuits.com/ Facebook: https://www.facebook.com/syrupandbisc... Instagram: https://www.instagram.com/syrupandbis... Pinterest: https://www.pinterest.com/jackie_garvin/ Twitter: https://twitter.com/syrupnbiscuits Check out our full recipe index: https://syrupandbiscuits.com/recipes/ Like cookbooks? Here’s ours: https://syrupandbiscuits.com/our-cook... Who in the tarnation is Jackie Garvin? About: https://syrupandbiscuits.com/about/ Syrup and Biscuits is Jackie Garvin’s Southern food and recipe blog where she celebrates all things Southern and offers simple and practical recipes.