The Carter-Stanley Method is a new and perfected step by step method of sharpening. In this 6 part video series you will learn ATPPJ - Always Thank Polite People in Japan- or 'Assess' 'Thin' 'Profile' 'Polish' and 'Joint'.
In this final instructional part to the Carter-Stanley method of sharpening, Harrelson Stanley and Murray Carter share their advanced techniques for hand sharpening kitchen knives.Hap also goes into explaining how easy it it to clean the Nano Hone system. And don't miss the end where you will see Murray cut through a hockey puck!!
You can buy the entire Nano Hone system here
https://nanohone.com/collections/bundles/products/the-best-you-can-get
And don't forget to check out Murray's knives as well at
https://www.cartercutlery.com
