Title | : | Cheesemaking - visiting a Swiss dairyman |
Duration | : | 8 minutes, 49 seconds |
Uploader | : | wocomoCOOK |
Added On: | : | 15 October, 2015 |
Views | : | 14.1M times |
Likes | : | 0 |
Source | : | YouTube |
The day at Alp Calfeisen starts with heating up the huge cheese vat. Cheese is still made by hand here according to a traditional method with milk from healthy cows grazing on high pastures. Watch more from our playlist Food Culture httpsgoo.glcA9rGNSubsc