Sound tough? Nope much easier than you thing. let's go play
In my bread making I use weight and measure with the metric system but for this recipe I'll convert it to cups and measure
500g Strong bread flour
10g salt
10g instant yeast
370ml water
oil
3 34c + 1 3/4tsp Strong bread flour
1 3/4 tsp salt
2 3/4 tsp instant yeast
1 1/4c +2 tsp water
My video of bread flours
https://youtu.be/jkapmqYlguc
