FAO in India worked with the Standards and Trade Development Facility (STDF) to train smallholder spice producers in India on good practices in spices production and marketing. The smallholders were trained on Codex standards to help them produce spices to an acceptable standard of safety and quality for marketing internationally. This has boosted incomes and improved livelihoods.
https://www.fao.org/fao-who-codexalimentarius/resources/multimedia/video/en/
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