Preheat oven -450 degrees
1/2 cup (1stick) butter
3/4-1 cup milk
2 cups flour
1 Tbsp baking powder
1/4 tsp salt
1-3 Tbsp sugar (I used 3)
Line baking sheet with parchment paper or silicone baking mat. If you put directly on baking pan, the bottoms will brown quicker.
Bake for 10-12 minutes depending on the size of your biscuits. Enjoy!
