| Title | : | Extracting the starch from potatoes |
| Duration | : | 9 minutes, 34 seconds |
| Uploader | : | NileRed |
| Added On: | : | 25 June, 2016 |
| Views | : | 1.0M times |
| Likes | : | 0 |
| Source | : | YouTube |
In this video, we are isolating some starch from potatoes. We also talk a little bit about starch in general. Potato starch is better than corn starch because it forms a nice clear solution in water.I am going to be using it for the Brigg's Rauscher Oscil
