Feeding the Gardener!

This is a little peak at Elisabeth's fantastic new recipe book that features some recipes previously seen on this channel - and many more! The recipe book is available from: Amazon Australia - https://amzn.asia/d/7OvqiF4 Amazon US - https://a.co/d/gM9tR1I Or search you local Amazon! Pumpkin Pasta Recipe 2 cups Pasta of your choice (dry) 4 cups Pumpkin 1 Chilli 1 cup Chives 1 dsp Nutritional Yeast flakes or Cheese 1 clove Garlic 1 Onion 1 tsp Curry powder 1 tsp Vegetable Stock powder 1 dsp Olive Oil ½ cup Yogurt 3 Eggs Pre-cook pasta till soft and drain.Chop pumpkin into small pieces, then steam till soft and drain. Finely chop chilli, chives, garlic, onion. When pasta and pumpkin are cooked and drained stir all the remaining ingredients together. Bake at 200°C for 30 minutes till egg is cooked through. Hint – Serve with a salad and a sauce. Facebook: https://www.facebook.com/homestead.downunder Twitter: https://twitter.com/homesteadtassie Instagram: https://www.instagram.com/homesteading.downunder/