INGREDIENTS.
Bread flour - 700g
Salt - 1 tsp
Sugar - 100g
Instant yeast - 10g
Eggs - 6
Buttermilk - 100ml #easyrecipe #quickrecipe #fluffy #bread #breakfast #homemade #softbread
Butter - 180g
Bake @ 180°C for 30 minutes
#softbread #brioche #fluffy #easyrecipe #easyrecipe #quickrecipe #fluffy #breakfast
