HONEY GLAZED WALNUTS
Here's a great way to snack on walnuts.
Line a baking sheet or your countertop with parchment paper.
In a skillet, add 1 Tbsp. butter and melt. When melted, add 3 Tbsp. of honey and mix well. When combined, add 1/8 to 1/4 tsp. of cinnamon (we felt like it needed more so do the 1/8 tsp). When combined, add a cup and a half of walnuts. Cook over medium heat for five minutes, stirring constantly until thickened and walnuts get toasty. Pour onto parchment to cool. Eat and Enjoy!
Cooking is Music to the Soul!
