How to make an authentic Austrian Apfelstrudel - Cooking Tutorial

Ingredients for 2 apfelstrudels: - 250g flour - 1 egg - 1 tablespoon of neutral oil - Pinch of salt - A bit more extra flour - 100ml lukewarm water - 2kg apples - Peel and juice of 1 lemon - 100g sugar - 2 teaspoons cinnamon - 150g raisins - 100g breadcrumbs - 100g butter - ---g icing sugar - small bag of vanilla sugar - 1 big kitchen towel ---------------------------------------------------- Apfelstrudels.nl Liesbeth Willemars ----------------------------------------------------