How to make Authentic Puerto Rican Sofrito

Hi my name is Ida and welcome to my channel of Sweets and Beyond. This is the first of many videos to come of a series of Puerto Rican cooking. This is the beyond part of Sweets and Beyond. I would like to bring to you in my videos my knowledge of true authentic style Puerto Rican dishes, from a born and raised Ponceña. Feel free to like, comment and share your knowledge and recipes below, The ingredients that I used today are: 3 bunches of cilantro 3 bunches of culantro (spiny cilantro or recao) 2 cups of garlic cloves 15-20 aji dulce or sweet pepper 3-4 large onions 4-5 Cubanelle peppers (or bell pepper) Buen Provecho! You can follow me on Facebook https://www.facebook.com/SweetsandBeyond or Instagram http://instagram.com/sweetsandbeyondfl ****Mailing Address**** P.O Box 721534 Orlando, FL 32872-1534 Produced by Sweetsandbeyond ©2012 all rights reserved All embeds must live link to Sweets and Beyond's channel. No Editorial Excerpts without permission, Violators agree to pay $5,000 per second + $10 per view + all collections & lawyers fees.