How To Make Cakesicles Tutorial - Dinosaur Theme & Voiceover

How To Make Pastel Dinosaur Themed Cakesicles Tutorial If you enjoyed it, please SUBSCRIBE! I hope you enjoyed the video, please subscribe so you don’t miss out on future uploads. If you have any questions, please don’t hesitate to put them in the comments, I always aim to reply as quickly as I can. Thank you for watching! Amazon Affiliate Links: - Ball tool: https://amzn.to/3pjRSL7 - Mould: https://amzn.to/2MlRRrA - Green gel colour: https://amzn.to/2LW5aPL - Sage gel colour: Rainbow Dust Sage - Dinosaur claw mould: https://amzn.to/39kDBIC - Brown Dust: https://amzn.to/3a9o9hT - Scale impression mat: https://amzn.to/3sYz5Yg - Letter cutters: https://amzn.to/3pmnX4W - Sprinkles: https://amzn.to/3nTjXHH - Modelling paste: https://amzn.to/32FVttH - Spatula: https://amzn.to/3sr90R8 - Bench scraper: https://amzn.to/2N3HGIq - Piping bags: https://amzn.to/3bNexLS - White Candy Melts: https://amzn.to/2MnV7Ti - Blue candy melts: https://amzn.to/3sZPtYg - Gold lustre: https://amzn.to/3oRGlCN - Rejuvenator: https://amzn.to/35PWMYN CHOCOLATE: I mostly use candy melts in products like this, they are more predictable to work with than white chocolate and easier to colour etc as there’s no yellow tones to deal with. If you do use white chocolate, I would advise tempering it. If using candy melts, I melt mine for one minute initially and then in 30 second bursts, resting for for 30 seconds inbetween each. FILLING: I personally use any sponge cake to mix with the buttercream to make a cake pop dough. I always use scratch made cake but if you prefer you can use a box mix. My cake recipe is quite moist and so doesn’t need a whole lot of buttercream adding to it to make a dough. You can also experiment with fillings such a mousse, brownies or truffle. TOOLS: Besides the obvious moulds, there aren’t a lot of complicated tools needed. I use an acrylic ball tool, you can also use a brush or spatula. You’ll need an angled spatula or bench scraper and some plastic bowls for melting the candy melts. COLOURING: For these cake hearts I used pre-coloured candy melts. If you need to colour your chocolate, I mostly use candy colouring by either colour mill or sugar flair. It needs to be a colouring specifically for chocolate (also known as fat dispersible) as normal gel colours do not blend into chocolate and will cause it to seize. Thank you for watching and please subscribe to get notifications when I post more videos.