HOW TO MAKE JAMAICAN COCO BREAD// COCO BREAD

HELLO FRIENDS WELCOME BACK TO ANOTHER VIDEO #COCOBREAD. I HOPE YOU ENJOY DONT FORGET TO SUBSCRIBE, THANKS FOR WATCHING INGREDIENTS 3 & 1/2 CUPS BREAD FLOUR ( YOU CAN ALSO USE ALLPURPOSE FLOUR) 1 PACKEAGE YEAST OR 2 &1/4 TEASPOON 1 CUP WARM MILK ( YOU CAN ALSO USE COCONUT MILK) 4 TABLESPOON WATER TO BLOOM YEAST( I ALWAYS BLOOM MT YEAST FIRST NO MATTER WHAT) 1 TEASPOON SALT 1 EGG ( ROOM TEMPERATURE) 1/2 STICK MELTED BUTTER ( OR 4 TABLSEPOONS MELTED BUTTER) #BREADRECIPE#COCOBREAD#