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To determine determine the isoelectric pH of the amino acid- Glycine.
pH sensor consists: 1. Reference Electrode and 2. Working Electrode
Working Electrode: Glass Electrode
How to use the pH meter
Calibration of pH Meter
To determine pH of titration of glycine with strong base
graph of pH Vs ml of NaOH added
Dr.Sucheta’s Interactive Class channel link –
Link: https://www.youtube.com/channel/UCjM8S07tgegMXA56dnvF3-A/
Dr. Sucheta A. Gaikwad
Department of Chemistry,
Sir Parshurambhau College, Pune – 411030, India
E-mail: [email protected]
Website: https://sites.google.com/view/drsuchetagaikwad/home