Title | : | Molly Makes Scallops with Corn and Chorizo From the Test Kitchen Bon Appétit |
Duration | : | 11 minutes, 49 seconds |
Uploader | : | Bon Appétit |
Added On: | : | 17 September, 2018 |
Views | : | 1.8M times |
Likes | : | 0 |
Source | : | YouTube |
Scallops may not be cheapest cuisine, but they're totally worth it. Join Molly as she shows you how to prepare them with corn and chorizo! Pro tip treat scallops to the flavorful oil left behind when you cook chorizo—it’s basically liquid gold.Check o