Farm-raised oysters from the Texas Gulf Coast are making a splash in the state's culinary scene. Oyster mariculture is on the rise, as the farms provide a sustainable source of seafood with environmental benefits for Texas Bays.
Full Episode: https://youtu.be/EcAwhOcPNR0
Texas Parks and Wildlife Episode 28, Season 40, Program 3428
When to watch on Texas PBS stations: https://tpwd.texas.gov/newsmedia/tv/tvwhere.phtml
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