Ingredients:
1 pineapple
3/4 cup sugar
2 drop of lemon
Recipe:
Grate pineapple, let it cook until no juice remains, keep stirring in between.
Add 3/4 cup of sugar, keep stirring until it comes together and left the sides of the pan.
Add two drops of lemon juice and mix it well.
Cool it completely before putting it into the glass jar.
