These is simply the most delicious shortbread I have ever made. Using just flour, butter, sugar and fine semolina they have a lovely crunch but are crumbly and almost melt in the mouth too. So easy to make too, and in very little time.
Chapters/Time Codes
0:00 Shortbread
0:48 Preheat the oven
1:11 Ingredients
2:25 Make the dough
6:01 Press dough into cake tin
6:25 Smooth dough and prick it
7:59 Bake the shortbread
8:35 Slice the shortbread and cool
10:37 Taste Test
Recipe: https://geoffsbakingblog.blogspot.com/2020/10/shortbread.html
All the recipes on my blog: https://geoffsbakingblog.blogspot.com/
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