Stromboli
Pillsbury Pizza Crust
1/2 lb shaved ham
1/2 lb thin sliced salami
1/2 lb pepperoni
1 c shredded mozarella or 6 large slices
1 c or 6 slices of provolone cheese
Layer all above ingredients on top of rolled out pizza crust and you can put it on a cookie sheet. Once all ingredients, roll up and crimp edges and fold in ends.
Beat 1 egg with a splash of water and mix and brush on top of stromboli and sprinkle parmesan on top of that.
Bake at 400 degrees for 25 minutes. Cut into slices and dip in marinara or any sauce you desire. Easy and delicious !!
