A traditional tangy curry made from tomatoes or any tart fruit, such as raw mango. Ingredients include a few chopped tomatoes and onions, a few cloves of garlic, vegetable oil, a couple of bay leaves and cinnamon bark, and salt to taste.
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Stoves Richmond range cooker:https://amzn.to/4bKUQRb
Granite Coated cookware:https://amzn.to/3XgPTeo