Auguste Escoffier School of Culinary Arts

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Auguste Escoffier School of Culinary Arts empowers students to achieve their potential in the culinary and pastry arts through small class sizes and individu...

Latest Videos

From Lockheed Martin to Culinary School

Kristen Kish in Toronto, Canada Why Confidence Matters More Than You Think

The Truth About Hawaiian Food (No One Talks About This)

Top Chef Winner Melissa King What Changed When I Stopped Holding Back

Jacques Pépin at 90 What the Kitchen Taught Me About Life

Why The Broadmoor Recruits Escoffier Graduates Discipline, Focus & Professionalism in the Kitchen

From Escoffier to The Broadmoor Preparing Culinarians Leaders for World-Class Kitchens

Alexis Stoudemire Didn’t Have to Go to Culinary School…Here’s Why She Did

How Online Culinary School Works

This Home Kitchen Became Her Safe Place

Kevin Boehm’s Untold Story How Hospitality Saved Him

This Is Not Candy How Moksha Chocolate Is Changing Chocolate Forever

Eden Grinshpan on Letting Go of Perfection and Cooking with Joy

Turning Passion into Profession Escoffier's Austin Campus Graduation Highlights

Tools and Uniform For Escoffier Online Programs

Heat You Can Handle How a Chef Turned His Hot Sauce Into a Brand

Together We Celebrate Escoffier’s Boulder Graduation Highlights

James Beard Winner Charlie Mitchell Taking Over Saga After Losing James Kent

From Burger King to Michelin Star The BRUTAL Truth About Success

How Do You Define Purpose in Your Life Chef Kristen Kish Visits Escoffier Austin for a Q&A Session

Chef Curtis Duffy at Escoffier Boulder Mentorship & Culinary Leadership

How This Escoffier Grad Built a Resume of Award-Winning Restaurant Jobs

Chef Curtis Duffy on The Bear, Family Loss, Healing & ‘Fireproof’

Farm To Table® Experience At Escoffier

An Elite Athlete’s Secret to Peak Performance

Hosea Rosenberg The Boulder Chef Who Turned New Mexican Roots Into Restaurant Gold

How André Hueston Mack Is Redefining Wine Culture

How Claudette Zepeda Rewrote the Rules—From Single Mom to Entrepreneur

How the Kitchen Changed Everything for Alana Escoffier Student Story

Escoffier's Chef-in-Residence Kristen Kish