2 Ingredient Biscuits

Welcome to Fyreflye’s Follies! If you enjoy today’s video, please don’t forget to give me a thumbs-up! If you enjoy videos featuring canning and southern cooking, I hope you will subscribe! In Today’s video, I am going to be showing you how I make 2 Ingredient Biscuits. Nobody wil ever know you didn’t spend the time cutting in the butter and lard. They are that good. Soft, fluffy, and delicious. 2 Ingredient Biscuits 1 cup heavy cream 2 cups SELF RISING flour Mix well. Knead 10-12 times. Roll out and cut. Bake at 450 degrees for 12-15 minutes. Brush with melted butter. Feel free to leave a comment below. I love to hear what you have to say!! ================ LET’S CONNECT! ================ Pinterest: https://www.pinterest.com/fyreflye2007/fyreflyes-follies/ Email: [email protected] Instagram: @fyreflyesfollies Twitter: @FyreflyesFolly ================ Disclaimer: This video is for entertainment purposes only. This is not intended to be an instructional video. Not everything I do is USDA/FDA approved. All video footage, new designs and craft projects are my own & may only be used with my permission. When applicable, I will always give credit for inspiration sources, whether online or from other crafters. None of my videos are sponsored unless otherwise stated. All opinions are my own. This video is not made for or intended for children, but is family-friendly. Some of the links are affiliate links that I earn a small commission from. They don't raise your price paid. Thank you for supporting my small channel! ================ Most Asked Question ================ My spice racks https://amzn.to/3IvDAjn My Spice Jars https://amzn.to/36nEi5k ================ What I use to film ================ Camera Remote Shutter Release: https://amzn.to/3e4XC6D Canon EOS Rebel SL2 DSLR Camera: https://amzn.to/3oAjKL5 Lens: https://amzn.to/2TwmevV Tripod: https://amzn.to/3mvDVYW Lighting: https://amzn.to/34Bh87N Shotgun Video Microphone: https://amzn.to/3mvmqYv ================ #2IngredientBiscuit #Delicious #