Brussels Sprouts
First of all wash off the brussels sprouts, cut off end and cut in half. Place on a greased parchment paper on a cookie sheet. Preheat oven to 400 degrees.
Drizzle sprouts with olive oil and then I baked some bacon and chopped up. I put bacon on top of sprouts and sprinkle with parmesan cheese and Adobo seasoning (optional)
You can use mushrooms, onions and any other ingredient that your taste desires.
Bake for 20 minutes checking that they have browned up. Serve as a side dish. I still prefer cabbage to brussels sprouts but some people really enjoy them! They are healthy!!
