Cherry Lime Scones

If you have extra cherries and don't know what to do with them, here's a mouth watering idea: Cherry Lime Scones RECIPE Ingredients: - 2 ¼ cups/ 270 g AP flour - 1 tbsp baking powder - 1/3 cup/ 65 g sugar - ½ tsp salt - 5 tbsp (70 g) butter, very cold - Zest from 2 limes - 1 cup/ 240 ml heavy cream - 1 cup/ 220 g frozen cherries, cut into 8 (if you have fresh cherries, freeze for 30 min before starting this recipe) - 1 cup/ 112 g powdered sugar - Juice from 1.5 – 2 limes Directions: 1. Preheat oven to 400 F/205 C. 2. Mix together flour, baking powder, sugar, and salt. 3. Cut in very cold butter. 4. Add lime zest and cream. 5. Add frozen cherries and gently form the dough into a round shape, about 1 inch thick. 6. Wrap dough disk in plastic wrap. 7. Freeze disk for 30 min-1 hour. 8. Cut disk into 8 equal pieces. 9. Arrange on parchment paper lined cookie sheet with 2 inches between them. 10. Bake at 400 F/ 205 C for 15-18 min. 11. Meanwhile mix powdered sugar with lime juice to make the glaze. 12. Drizzle glaze over baked scones. If “all over” uniform glaze is desired, add glaze on scones while hot. If you want to see drizzle lines, wait a few minutes for them to cool slightly. 13. Enjoy! Notes: *If you want to make smaller scones, as in for kids, divide the dough into 2 disks, ½ inch thickness and freeze. When you’re ready to bake, unwrap and cut each disk in 6 pieces and reduce the baking time to 12-15 min. Products I use: Hand held mixer: https://amzn.to/3znJFu1 Knives set I love (pricey but lasts a lifetime): https://amzn.to/2UFevQ2 Sugar bowl: https://amzn.to/3rtlQOP Wooden measuring spoons: https://amzn.to/3eHqzqS Half sheet pan I use and love: https://amzn.to/3eGp4JK Parchment paper I now use: https://amzn.to/3wYBVNF Danish dough hook: https://amzn.to/2V6FZOn Bench scraper: https://amzn.to/3ixBncs Wax paper: https://amzn.to/3ryTMcP Jars I use for bulk ingredients: https://amzn.to/3eJkDOc Pastry bags: https://amzn.to/3hTp1Mq King Arthur AP flour 50 lbs bag: https://amzn.to/3xWMMZC King Arthur AP flour 10 lbs bag: https://amzn.to/2UXCji1 King Arthur Bread Flour 50 lbs bag: https://amzn.to/3wWVfuC King Arthur Bread flour 5 lbs bag: https://amzn.to/3hX1udD Powder sugar dispenser: https://amzn.to/36UNc6Q Black t-shirt I wear and love while pregnant or not: https://amzn.to/3xZknST Disclosure: These are affiliate links with Amazon Associates and I do earn a commission at no extra cost to you when you purchase using my links. Microplane grater for zest: https://amzn.to/3ztKlhL