Cranberry Orange Bread | Small Batch

This small batch orange cranberry bread is soft, tender, and full of bright orange flavor with pops of tart cranberry. It’s easy to make, perfectly sized, and ideal when you want a homemade treat without extra leftovers. There are exciting things happening in my small batch kitchen - be the first to hear about them by signing up for my email! Sign up here: https://leighannewilkes.myflodesk.com/smallbatchkitchen Orange Cranberry Cookies: https://www.yourhomebasedmom.com/cranberry-orange-cookies/ Orange Cranberry Biscotti: https://www.yourhomebasedmom.com/orange-cranberry-biscotti/ Print Recipe Here: https://www.yourhomebasedmom.com/wprm_print/163476 Ingredients: 1/3 cup granulated sugar 1-2 tsp orange zest 2 Tbsp fresh orange juice 2 Tbsp sour cream or plain Greek yogurt 1/2 tsp vanilla extract 2 Tbsp butter, salted and melted egg yolk 1/8 tsp salt 1/4 tsp baking soda 1/2 cup cranberries, cut in. half 2 Tbsp pecans, chopped fine and toasted. 1/2 cup all purpose flour Directions: Preheat oven to 350 degrees F. Spray a 3 x 5 1/2 inch mini loaf pan with non stick baking spray or line with a parchment sling. in a small bowl combine sugar and orange zest. Use fingers to rub zest into sugar. In another medium size bowl combine orange juice, sour cream and vanilla extract. Mix to combine. Add in melted butter, egg yolk, salt baking soda. Mix to combiner Add in cranberries and pecans. Mix in flour just until incorporated. Pour batter into prepared pan and bake for 30-35 minutes or until center is no longer jiggly and a tooth pick comes out clean. Cool in pan for 5 minutes and then remove from pan to a cooling rack and cool. Enjoy! MY FAVORITE SMALL BATCH COOKING KITCHEN TOOLS: (affiliate) Amazon Storefront: https://amzn.to/3BT1w3a Ramekin 6 oz.: https://amzn.to/2GPvF3a Ramekin 10 oz.: https://amzn.to/4fFrkhc 5 x 5 Baking Dish: https://amzn.to/3Z27W8A Danish Dough Hook: https://amzn.to/45PETXV Muffin Scoop: http://amzn.to/2F20srE 9 x 5 " glass loaf pan: https://amzn.to/3qScvyv 9" x 5" Metal Baking Pan: https://amzn.to/3CptQKg 5" Pie Tin: https://amzn.to/3CptQKg 9 x 7 " sheet pan: https://amzn.to/31c7Ts0 Off Set Spatula: https://amzn.to/2Pw8a2X 8 x 8 glass pan: http://amzn.to/2Fw1lZd 8.5 x 6" ceramic bakeware: https://amzn.to/2TvTg2j Mini Pie Tins: https://amzn.to/3gr4EW9 Check out my THANKSGIVING FOR TWO E Book with all the recipes you need for a delicious Thanksgiving Dinner for 2-3. - https://gumroad.com/l/GcLTS Check out my Easter for Two Ebook! All your favorite Easter recipes in small batch form - perfect for 2-4 people! Find it here: https://leighannewilkes.gumroad.com/l/EasterEbook FACEBOOK: Your Homebased Mom IG: Your Homebased Mom TIKTOK: yourhomebasedmom CONTACT ME: [email protected] Welcome to my Kitchen! I'm Leigh Anne, the mother of four adult children and my husband and I are now empty nesters. I know the challenges of learning to cook for just the 2 of you, it feels like learning to cook all over again! After the kids left home, I found that I stopped making a lot of our family's favorite dishes and treats because those recipes just made too much food and I was tempted to eat too much! On this channel, I invite you into my kitchen each week where we learn how to make small batch recipes with big taste. You can still enjoy all those family favorite recipes, just less of it!I look forward to meeting you in the kitchen each week with a new recipe and video. You can find all my recipes on my website at www.yourhomebasedmom.com.#smallbatchrecipes #cookingfortwo #smallbatchcooking