IDDSI Framework Demonstration with Robin Dudley

A new global framework governing texture-modified foods will come into operation in the UK. The IDDSI (international Dysphagia Diet Standardisation Initiative) framework is a worldwide initiative which aims to improve the lives of over 590 million people living with the dysphagia. Our Business Development Manager, Robin Dudley, takes you through the different stages and how to implement the IDDSI framework across different ingredients. For more information, recipe applications, advice about the IDDSI framework, or tips from our team of chefs, contact [email protected] or call 01606 541490