The perfect summer party food!
Ingredients:
250g asparagus spears
approx. 12 cherry tomatoes
5 eggs
1tub (250g) ricotta
approx. 120g mozarella
1Tbsp cornflour
50g Parmigiano Reggiano (grated, divided)
1tsp salt
1/2tsp black pepper
2Tbsp extra virgin olive oil
1 onion
2 garlic cloves, minced
2 sprigs of spring onion
Enjoy,
T x
