Rx
Sucrose 850 g
Purified Water qs ad 1000 mL
M. Ft. 60 mL
Procedure
1.Calibrate a beaker to 60 mL
2.Weigh out proper amount of sucrose (note: Weigh boats may not hold entire amount of sucrose, so please weigh it in at least two portions)
3.Place sucrose in the calibrated beaker and add hot water up to the 60 mL mark.
4.Place the beaker on the hot plate and stir until dissolved.
5.Set aside to cool, DO NOT put in final bottle yet. Part of this product will be used in later preparations.
