These delicious lemon bars are bursting with flavor and come together so quick and easy!
Lemon Bar Recipe:
1 c. AP flour
1/2 c. Softened butter
1/4 c. Powdered sugar
2 eggs
1 c. Sugar
1/2 tsp. Baking powder
1/4 tsp. Salt
1/4 c. Lemon juice
Preheat oven to 350°. Cream butter, then add flour and powdered sugar and mix together. Mixture will be crumbly. Pour into 8x8 baking dish and press into pan. Bake for 20 minutes. While baking, mix remaining ingredients together for 3 minutes. Pour directly onto hot crust. Bake for 25 minutes, until set. Allow bars to cool, then chill for 2 hours. Dust with powdered sugar if desired. Cut and enjoy!
