Caramel Leche flan Cake

Ingredients Caramel sauce 1 Cup White sugar 5 Tbsp Butter 1 cup All purpose cream Vanilla Cake 2 1/4 cups All purpose flour 1 1/2 tsp Baking powder 1 1/2 tsp Baking soda 1/2 tsp Salt Buttermilk 11/2 cups Evaporated milk + 1 1/2 Tbsp vinegar 1 1/2 cups White sugar 3/4 cup Melted butter 3 Large eggs 1 tsp Vanilla Frosting 1 1/2 cups Whippit, whipping cream 12 Tbsp Cold milk Toppings Leche flan Two 7 inch cake pan. Bake in a preheated oven at 350°F for 35 to 40 minutes. For Business and Collaboration. [email protected] ●Facebook Page https://facebook.com/sheanvlog ●Instagram https://instagram.com/sheanskitchen16?utm_medium=copy_link For my Rose gold baking tools ●https://web.facebook.com/themodernhomeph ●https://web.facebook.com/foodpantryinc #caramelsaucerecipe #Caramelcake #Caramellecheflancake #vanillacake #lecheflan #pangkabuhayanrecipe #pangnegosyorecipe #cakerecipe #Caramel